Port Royal Escoveitch

$18.00

A spicy, tangy pickled vegetable sauce. Perfect union of vinegar, onions, carrots, cucumber,  cho-cho (chayote),  Scotch bonnet peppers, and pimento seeds to create a bold Caribbean flavor.

Use as a topping for all seafood especially fried fish, salad topping, tacos & sandwiches or just a fork full daily to fight harsh radicals

A spicy, tangy pickled vegetable sauce. Perfect union of vinegar, onions, carrots, cucumber,  cho-cho (chayote),  Scotch bonnet peppers, and pimento seeds to create a bold Caribbean flavor.

Use as a topping for all seafood especially fried fish, salad topping, tacos & sandwiches or just a fork full daily to fight harsh radicals

16oz